Pav Bhaji Masala

Bring the authentic taste of Mumbai’s iconic street food to your kitchen with Zest Right Organic Pav Bhaji Masala. Crafted using carefully selected organic spices, this perfectly balanced blend delivers the rich, buttery, spicy and aromatic flavour that makes pav bhaji so irresistible without artificial colours, preservatives, or additives. While it’s ideal for preparing traditional sambar, this versatile blend can also be used to flavour vegetable curries, lentil dishes, kootu, poriyal, rasam variations, and even stir-fries for an authentic South Indian touch.

Ingredients

• Coriander seeds
• Cumin seeds
• Clove
• Cinnamon
• Black Cardamom
• Star Anise
• Bay Leaves
• Fennel Seeds
• Dried Fenugreek leaves
• Red Chillies
• Turmeric Powder
• Ginger Powder
• Dry Mango Powder
• Black Salt
• Asafoetida
• Salt

Health Benefits

Rich in natural antioxidants from a variety of spices. Supports digestion thanks to cumin, coriander, fennel and black pepper. No artificial flavours, preservatives or additives. It is made without artificial colours, preservatives, fillers, or additives

How to Use

Cook and mash your choice of vegetables such as potatoes, cauliflower, peas, carrots, and capsicum. Heat butter or oil in a pan and sauté onions until golden. Add ginger-garlic paste and tomatoes, cooking until soft. Add the cooked vegetables and mix well. Adjust the consistency with water and simmer for 5–10 minutes, allowing the flavours to blend.tablespoons of Zest Right Organic Pav Bhaji Masala (adjust to taste) and sauté for a minute until aromatic.Finish with a knob of butter, a squeeze of fresh lemon juice, and chopped coriander.Serve hot with butter-toasted pav, chopped onions, and lemon wedges.Tip: This versatile masala also works wonderfully in tawa pulao, vegetable stir-fries, stuffed vegetables, sandwiches, wraps, and even roasted potatoes for an extra burst of flavour.

Storage Instructions

Store in a dry, cool place away from direct sunlight and moisture. Keep the pouch or container tightly sealed. Use a clean, dry spoon to prevent moisture from entering the product. Consume within 12 months of opening the product

Shelf Life

12 months