Idli/Dosa Podi is a wholesome and flavourful blend of premium organic lentils, spices and aromatic ingredients, traditionally prepared to complement South Indian favourites like idli and dosa. Roasted to perfection, it offers a delicious balance of nutty, mildly spicy and savoury flavours that enhance every bite. Simply mix it with sesame oil or ghee for a classic accompaniment, or sprinkle it over idlis, dosas, uttapams and even rice for an instant burst of flavour. Made with carefully selected organic ingredients and free from artificial colours, flavours, preservatives and unnecessary additives, Zest Right Organic Idli Podi brings authentic homemade taste and natural goodness to every meal.
Ingredients
- Bengal Gram Dal
- Black Gram Dal
- White sesame seeds
- Tamarind
- Salt
- Jaggery
Health Benefits
Made with organic lentils and spices, Idli Podi is a natural source of plant-based protein and dietary fibre. Traditionally enjoyed as a wholesome accompaniment, it is free from artificial colours, flavours, preservatives and unnecessary additives, making it a nutritious way to add flavour to your meals.
How to Use
Mix 1–2 teaspoons of Zest Right Organic Idli Podi with sesame oil or ghee and serve as a dip with idlis, dosas or uttapams. It can also be sprinkled over hot rice, vegetables or snacks to add a delicious burst of flavour. Adjust the quantity according to your taste.
Storage Instructions
Store in a dry, cool place away from direct sunlight and moisture. Keep the pouch or container tightly sealed. Use a clean, dry spoon to prevent moisture from entering the product. Consume within 12 months of opening the product
Shelf Life
12 months





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